A Quick and Easy Recipe from Our Newlywed Kitchen Serves 12 Ingredients: 1 – 16oz bag Great Northern Beans Ham bone 6 cups water 1 large onion (peeled and chopped) 1 large potato (peeled and chopped) 3 stalks celery (sliced) 3 carrots (peeled and sliced) 2–3 Tbs. Heinz ketchup (option) …
A Quick and Easy Recipe from Our Newlywed Kitchen Serves 12 Ingredients: 1/2 lb lean ground beef 3/4 tsp salt 1/2 tsp black pepper 1 tsp dried basil 1 tsp parsley 1 small onion (chopped) 3 stalks celery (sliced) 3 carrots (peeled and sliced) 6 cups chicken broth 2–3 small potatoes …
A Quick and Easy Recipe from Our Newlywed Kitchen During my years working for the school system, our department celebrated birthdays together with a soup lunch. One person brought the soup and the rest of us contributed the toppings, bread, crackers, drinks, and dessert to compliment the main course. Amy’s Tomato …
A Quick and Easy Recipe from Our Newlywed Kitchen Serves 6 Crust Ingredients 2 cups all-purpose flour 1 tsp salt 1/3 cup shortening 6 Tbs ice water Filling Ingredients 2 cups apples (peeled and diced) 1/4 cup sugar 1 Tbs butter 1/2 tsp nutmeg 1/2 tsp cinnamon 6 Tbs white sugar (to …
No Foolin’, this Tortellini Soup recipe whips up in my Artisanal® Dutch oven in under 10 minutes. Perfect for an easy lunch, or weeknight dinner when there is hardly time to eat, much less cook. Serves: 4 Prep & Cook Time: 10 minutes Ingredients: 32 oz chicken …
Something smells amaaaazzing! Whip up these decadent chocolate cakes in under 30 minutes. Perfect dessert for an impress your guests dinner party or easy enough for a weeknight treat. It’s the spices of coriander, cardamon and cinnamon that make this a stand alone favorite. Invert on a plate and serve …
Ripe chilled strawberries and a fresh-from-the-oven shortcake will add an amazing touch of spring to your table. Download the Recipe
This #retrorecipe originated in the coastal ports of Savannah and Charleston. Curry and raisins make this chicken dish an extra flavorful Southern favorite. Simplified for today’s busy schedules, our secret lies in boneless thighs cooked on the stove in a dutch oven. Cheers to that Captain! Download the Recipe
Mushrooms stuffed with sausage and cheese in a delightful hors d’oeuvre. Download the Recipe
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